Omega-3

Omega-3 oil from Schizochytrium sp. microalgae is a natural, sustainable source of EPA and DHA fatty acids. It delivers high bioavailability and purity without the contaminants associated with fish oil. This plant-based ingredient is approved as a Novel Food in the EU for up to 1 g/day of DHA intake. It supports cardiovascular, cognitive, and immune health while providing anti-inflammatory benefits. Available in oil or microencapsulated formats, it is versatile for supplements, functional foods, and fortified beverages.

INCI Name

Schizochytrium sp. Oil
Omega-3 Microalgae Oil Plant-Based EPA & DHA for Heart & Brain

Benefits & Applications

  • Oil (also available microencapsulated or in capsules)

  • Cardiovascular protection
  • Cognitive performance support
  • Anti-inflammatory and immunomodulatory
  • Nutritional fortification
  • Nutritional Actives
  • Microalgae Oils
  • Functional Lipids
  • Nutraceuticals: softgels, capsules, omega-3 supplements
  • Food & Beverages: fortification in dairy alternatives, infant nutrition, plant-based beverages
  • Functional Nutrition: sports recovery, cognitive support formulations
  • Asia Pacific
  • Europe
  • Latin America
  • North America
  • Plant-based, vegan-friendly alternative to fish oil
  • Supports heart, brain, and immune health
  • Reduces inflammation and enhances overall wellness
  • Sustainable, contaminant-free source of omega-3
vegan omega 3 microalgae oil rich in dha for brain skin and heart support

Learn about Omega-3

Omega-3 fatty acids are fundamental components of human biology, contributing to cellular membrane organization, lipid signaling, and the regulation of physiological responses. Among these fatty acids, docosahexaenoic acid (DHA) and...

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