Sodium Citrate supports food, nutrition and cosmetic applications. The ingredient regulates pH and balances acidity in formulations. It stabilizes emulsions and improves product consistency. Formulators use it to chelate metal ions and prevent oxidation. The product controls texture and enhances stability in complex systems. It functions as an electrolyte balancer in nutritional products. The ingredient fits beverages, dairy products and personal care formulations.
Palmitate retinol is the main form of vitamin A naturally present in the skin, yet external factors such as sun exposure can cause epidermal deficiencies, making topical application essential. When
nVitamin E delivers tocopheryl acetate encapsulated in lipid nanoparticles, enhancing stability, absorption, and skin compatibility. Naturally present in the skin, vitamin E levels decline under oxidative stress caused by UV
nAstaxanthin Nutrition enhances the potency of astaxanthin, a powerful carotenoid antioxidant sourced from the microalga Haematococcus pluvialis, by encapsulating it in advanced lipid nanoparticles. Astaxanthin helps protect the skin from