Omega-3
Omega-3 oil from Schizochytrium sp. microalgae is a natural, sustainable source of EPA and DHA fatty acids. It delivers high bioavailability and purity without the contaminants associated with fish oil.
C-Phycocyanin pigment comes from the microalga Spirulina and delivers a vivid blue color with strong antioxidant activity. Producers offer it as a stable freeze-dried powder in purity grades E16, E18, and E25. C-Phycocyanin adds natural color and bioactivity to food, cosmetics, and nutraceuticals. In formulations, it enhances antioxidant defense while creating vibrant blue shades. Its fluorescent properties also make it valuable for biotechnology and diagnostic research. This balance of function, stability, and natural origin makes C-Phycocyanin a versatile high-performance ingredient.
Powder (freeze-dried, bright blue)
Omega-3 oil from Schizochytrium sp. microalgae is a natural, sustainable source of EPA and DHA fatty acids. It delivers high bioavailability and purity without the contaminants associated with fish oil.
Dunaliella salina powder is a natural, bioavailable source of β-carotene (1–2%) and other carotenoids such as lutein, zeaxanthin, and cryptoxanthin. Cultivated in closed photobioreactors and spray-dried, it offers strong antioxidant
Spirulina is a nutrient-dense microalga containing more than 60% high-quality plant protein, phycocyanin, β-carotenes, chlorophyll, essential fatty acids, and minerals. Sustainably cultivated in closed photobioreactors and supplied as a stable