NANNOCHLOROPSIS

Nannochloropsis microalga provides high-quality Omega-3 fatty acids, especially EPA (2–5%). It also delivers proteins, amino acids, vitamins, minerals, chlorophyll, and xanthin antioxidants. Its lipids combine with phospholipids and glycolipids to improve bioavailability. This natural composition makes Nannochloropsis a valuable ingredient for nutraceuticals, functional foods, cosmetics, and animal nutrition. With strong antioxidant support and bioactive nutrients, it offers both health and formulation benefits. Sustainable cultivation ensures quality and consistency for advanced product development.

INCI name

Nannochloropsis sp.
Nannochloropsis – Natural Omega-3 EPA Microalgae | Grand

Benefits & Applications

Physical form at 25°C

  • Powder (freeze-dried or spray-dried, dark green biomass)

Functions

  • Source of EPA-rich Omega-3 fatty acids
  • Antioxidant and anti-inflammatory activity
  • Cellular protection and vitality support
  • Skin detoxification and anti-aging properties
  • Natural pigmentation and immune support in animals

Category

  • Nutritional Actives
  • Antioxidants
  • Anti-Aging Actives
  • Skin Detox

Applications

  • Dietary supplements and nutraceuticals
  • Functional foods and beverages
  • Cosmetic formulations (anti-aging, detox, soothing)
  • Animal nutrition for immunity and pigmentation

Regional availability

  • Asia
  • Europe
  • Latin America
  • N America

Consumer benefit

  • Provides bioavailable Omega-3 EPA for health and vitality
  • Supports cardiovascular and cellular health
  • Protects skin from oxidative stress and premature aging
  • Promotes detoxified, radiant skin appearance
  • Clean-label, non-GMO, free from additives and pesticides

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