Anhydrous Citric Acid (Non-GMO) Sucroal S.A
Anhydrous Citric Acid supports food, nutrition, cosmetic and industrial uses. The product comes from sugar cane fermentation. It regulates pH and controls acidity in many systems. It chelates trace metals
Calcium Citrate is a highly bioavailable calcium salt produced through the neutralization of fermentation-derived citric acid obtained from sugar cane. It offers superior solubility compared to other calcium salts, particularly under low pH gastric conditions, making it suitable for dietary supplementation and mineral fortification systems. Its buffering capacity and chelating properties contribute to formulation stability in both aqueous and semi-solid systems. In cosmetic formulations, it functions as a mineral source and pH stabilizer, supporting oral care and mineral-enriched skincare applications. The material exhibits excellent compatibility with excipient systems and maintains physicochemical stability across a broad pH range.
Anhydrous Citric Acid supports food, nutrition, cosmetic and industrial uses. The product comes from sugar cane fermentation. It regulates pH and controls acidity in many systems. It chelates trace metals
Magnesium Citrate delivers a highly bioavailable source of magnesium for nutritional formulations. Sucroal manufactures this ingredient to meet USP and food grade standards. The product dissolves easily and offers superior
nADEK Nutrition is a water-dispersible nano-delivery system for fat-soluble vitamins A, D3, E, and K2. The AcquaSolvion® solubilization technology converts traditionally oil-soluble vitamins into a stable aqueous format. This system