Anhydrous Citric Acid (Non-GMO) Sucroal S.A
Anhydrous Citric Acid supports food, nutrition, cosmetic and industrial uses. The product comes from sugar cane fermentation. It regulates pH and controls acidity in many systems. It chelates trace metals
Sodium Citrate supports food, nutrition and cosmetic applications. The ingredient regulates pH and balances acidity in formulations. It stabilizes emulsions and improves product consistency. Formulators use it to chelate metal ions and prevent oxidation. The product controls texture and enhances stability in complex systems. It functions as an electrolyte balancer in nutritional products. The ingredient fits beverages, dairy products and personal care formulations.
Powder
Anhydrous Citric Acid supports food, nutrition, cosmetic and industrial uses. The product comes from sugar cane fermentation. It regulates pH and controls acidity in many systems. It chelates trace metals
nOmegas combines essential fatty acids (EFAs) encapsulated in lipid nanoparticles to improve stability, delivery, and effectiveness. The formulation includes alpha-linolenic acid (omega-3), linoleic acid (omega-6), and arachidonic acid. These fatty
BioFerment Extract Series includes fermented botanicals sourced from fruits, berries, leaves, and polyphenol-rich plants. Through controlled fermentation, these BioFerment extracts increase the availability of natural bioactive compounds. In addition, fermentation