Calcium Citrate is a highly bioavailable calcium salt produced through the neutralization of fermentation-derived citric acid obtained from sugar cane. It offers superior solubility compared to other calcium salts, particularly under low pH gastric conditions, making it suitable for dietary supplementation and mineral fortification systems. Its buffering capacity and chelating properties contribute to formulation stability in both aqueous and semi-solid systems. In cosmetic formulations, it functions as a mineral source and pH stabilizer, supporting oral care and mineral-enriched skincare applications. The material exhibits excellent compatibility with excipient systems and maintains physicochemical stability across a broad pH range.
Magnesium Citrate delivers a highly bioavailable source of magnesium for nutritional formulations. Sucroal manufactures this ingredient to meet USP and food grade standards. The product dissolves easily and offers superior
Zinc Citrate provides an effective and stable source of zinc for cosmetic and food applications. Sucroal supplies this ingredient in grades suitable for personal care and nutritional use. The compound
Potassium Citrate forms when manufacturers neutralize fermentation-derived citric acid with potassium salts. It delivers high solubility and regulates alkalinity in biological and formulation systems. Formulators use it as an electrolyte